by Juliane | Jan 25, 2021 | food sensitivities
I’m sure you’ve noticed the increase of advertisement on products of any kind as gluten-free. How could you not. The global gluten-free products market has reached an incredible 5.6 billion US Dollars in 2020....
by Juliane | Jan 22, 2021 | Uncategorized
Nowadays everybody has an opinion on food and health. And everybody has become some sort of expert. Here I wrote about food faddism and how even the healthiest of diets, the one based on whole plant foods, can become a food fad. In this article I want to show you for...
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